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Any exposed beer line run — through a warm ceiling cavity, along an uninsulated wall, or across an outdoor patio — starts picking up heat before it reaches the faucet. Insulation is the cheap fix that keeps a properly-chilled beer cold for the last few feet of the journey instead of losing the fight right at the finish line.
Insulation supplements a glycol system — it doesn't replace one. On a long run, glycol keeps the beer cold; insulation keeps outside heat from working against it.
Do I need insulation if I already have a glycol system?
Yes, for any exposed section not already inside the insulated trunk bundle — insulation and glycol do different jobs. Glycol actively cools the line; insulation just slows down how fast outside heat can work against that cooling. Skipping insulation on an exposed run makes your glycol system work harder than it needs to.
Foam sleeve or wrap tape — which should I use?
Foam sleeve is faster and gives more consistent coverage for a straight run of exposed line. Wrap tape is better for irregular shapes, joints, or patching a spot a sleeve doesn't fit — many installs use both.
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